Lost Lake never seems to disappoint even when it’s late. We sat down at about 1:30am and almost immediately greeted with waters. The whole menu looks delicious, it was hard to narrow it down to these two items. Both options came with fries but got a salad on one of them for variety.
BLTA: Vegan Bacon, Lettuce, Tomato, & avocado on sourdough. Oh my goodness this hit the spot and it felt more fresh than if it were regular bacon. The sourdough was crispy with it’s sourdough goodness. I will definitely get this again.
Fish & Chips: Herb crusted cod filets served with coleslaw tartar sauce & fries. I really like the breadcrumbs they used for the breading on this cod, gave it a nice crunch. These went well with our crispy theme. I also really enjoyed the coleslaw, dressed very well with a zing.
